Swan Oyster Depot

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Cooked whole crabs occupy a section of the counter at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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Kevin Sancimino, left, sharpens a knife as Brian Dwyer, center, and Marino Peradotto, right prepares seafood at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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The counter lined with condiments and a box of live clams is pictured at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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Tom Sancimino, center, smiles as he speaks with a long-time customer at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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People wait to be seated outside Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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Cooked shrimp and crab are seen at the front window display at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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Marino Peradotto places (L-R) smoked salmon toast, combination seafood salad, half dozen oysters, Sicilian sashimi, crab back, and a Dozen Eggs on the counter at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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Smoked salmon toast, crab back and a Dozen Eggs pictured at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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A Dozen Eggs pictured at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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Steve Sancimino, left, and Kevin Sancimino work behind the counter at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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(L-R) Kay Kim, Angela Kim, Chung Kang, and Kyung Kang enjoy a meal at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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Kevin Sancimino, right, delivers a plate of Sicilian sashimi to Adam Braunstein and Joe Winograde during service at Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.

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(L-R) Andrew Idiart, Brian Dwyer, Erik Wideman, Steve Sancimino, Marino Peradotto, Kevin Sancimino, and Tom Sancimino pose for a photo outside Swan Oyster Depot in San Francisco, Calif. on Tuesday, April 2, 2019.